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  • Applied Physics (11e)

     
    Title type
    Book
    $306.99
     
    Appropriate for courses in Technical Physics in Career and Technical programs, Community Colleges, and High Schools.   Prepare students for success in industrial and technical careers with a wealth of real-world physics applications and a unique problem-solving format. Applied Physics, 11th... Read more >
     

  • Applied Physics eBook (11e)

     
    Title type
    eBook
    $60.00
    NZ/Pacific customers only
     
    Appropriate for courses in Technical Physics in Career and Technical programs, Community Colleges, and High Schools.   Prepare students for success in industrial and technical careers with a wealth of real-world physics applications and a unique problem-solving format. Applied Physics, 11th Ed... Read more >
     

  • EKG Plain and Simple (4e)

     
    Title type
    Book
    $116.99
     
    For courses in reading electrocardiograms This conversational text teaches EKG from basic to advanced concepts Unlike books that encourage rote memorization, the conversationally-written EKG Plain and Simple puts the student at the patient’s bedside. This popular text focuses not just on ide... Read more >
     

  • Foodservice Organizations: A Managerial and Systems Approach (9e)

     
    Title type
    Book
    $216.99
     
    For all dietetic and foodservice management courses covering topics such as procurement, financial management, quantity food production, human resource management, and leadership.   Harnesses a unique systems model to explain and understand foodservice management Applicable to a wide range o... Read more >
     

  • Foodservice Organizations: A Managerial and Systems Approach eBook (9e)

     
    Title type
    eBook
    $60.00
    NZ/Pacific customers only
     
    For all dietetic and foodservice management courses covering topics such as procurement, financial management, quantity food production, human resource management, and leadership.   Harnesses a unique systems model to explain and understand foodservice management Applicable to a wide range of c... Read more >
     

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